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Building Bridges in West Michigan at Local First’s Fork Fest

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Supporting local means building bridges between business and consumer. It's community. It's sustainability. Our philosophy, here at Eat Local West Michigan; eating local involves connecting local food sources in West Michigan with the local communities.  Bringing more awareness … [Read more...]

Cranberry Harvest Time in Bountiful Michigan

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When you hear someone say; "Cranberry Harvest Time", typically you wouldn't think the harvest is taking place in the bountiful state of Michigan.  Times are changing!  It's harvest season for cranberries and Michigan is one of the states where we can take advantage of fresh, … [Read more...]

Winter Squash Bountiful in West Michigan

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A few more thoughts on local winter squash... Delicata, butternut, acorn . . . these are just a few of the squash I’ve been receiving in my CSA from Groundswell Community Farm the past few weeks. Recently a friend posted an article on Facebook that talked about how there … [Read more...]

Going Apples! 5 Fruit Ridge Apple Orchards in West Michigan

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Shorter days and changing leaves means that fall is upon us. This season is also the best time to find fresh Michigan apples. Few experiences can top making a trip to the local apple orchard, drinking some fresh-squeezed cider while consuming freshly baked apple spiced donuts, … [Read more...]

12 West Michigan Farmers Markets For Fall Bounty

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Farmers' markets are one of the oldest forms of direct marketing by small farmers. From the traditional "mercados" in the Peruvian Andes to the unique street markets in Asia, growers all over the world gather weekly to sell their produce directly to the public.  Surprising to … [Read more...]

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