If you're new here, you may want to subscribe to my FREE email updates. Thanks for visiting!Baked pasta dishes are popular in Italy because they can feed a lot of…
Fight the winter chills with herbs you most likely have in your own pantry! Come and explore how to put those herbs to use in new ways, learning a few…
Michigan winters call for hearty winter eating. These delicious and nutritious recipes are great make for making in quantity and freezing.
This is a Wine & Food Pairing Class. In many of…
One of our most popular ethnic cuisine classes. Escape Michigan winter with a trip to the Greek Islands. Learn classic Greek lamb recipes and delicious vegetarian meals. Work with phyllo…
You’ve been at work all day and the family is hungry. Stir-frying is a quick, delicious, healthy alternative to running out for boring fast food. And the variations are endless.…
We have 2 classes!
Great soup doesn’t come as easily as it may seem. And it comes in handy when you live in the Midwest. You’ll learn about solid base, proper…
Fusion Cuisine brings together the best of East and West traditions and it’s what’s happening in the most innovative restaurants. Learn key elements, then use your imagination to create a…
Chef-Educator Nancy Krcek Allen
Chef-Instructor Lynne Brach
Europe is the mother-lode of codified technique and fine cooking. After this class you’ll surprise your family with your improved knife and cooking skills. The class…
Join us for this popular class where you will learn the skill of making feather light gnocchi. Chef John has been preparing gnocchi for over 20 years and will guide…
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