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Sausage Making Class

March 23 @ 6:00 pm - 8:00 pm

The saying goes “Laws are like sausages, it is better not to see them being made.” When working with whole meat pieces, there’s nothing to fear. Join Chef Brad who will demonstrate and teach the techniques of processing, grinding, stuffing, casing, cooking and, of course, eating.

Details

Date:
March 23
Time:
6:00 pm - 8:00 pm

Organizer

Food Dance

Venue

Food Dance
401 E. Michigan Ave
Kalamazoo, MI 49007 United States
Phone:
269.382.1888

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